With the world’s population continuously growing, mass-produced foods such as fruits and vegetables has seen a direct correlation between the fulvic acid content in such foods and the quality of soil the foods are grown in. Much of our food consumed now contain much less fulvic acid due to the mineral depletion of the soils they are grown in.
Our fulvic trace mineral blend contains a plethora of nutrients that improve gut health, including: electrolytes, fatty acids, silica, prebiotics and probiotics. These help nourish the digestive tract and also boost the ability of “good bacteria” to repopulate and form a healthy “microbiome” environment. We need a strong digestive system to build immunity, help control hormone production, regulate our appetite and reduce our stress response.